CHILDREN'S COOKING SCHOOL
Saturdays in 2014 :: $30 pp
February 15th, March 15th
Class Information | Registration
EASTER EGG HUNT & BRUNCH
Sunday, April 20th, 10am
Join the Easter Celebration with face painting, free balloons, egg hunt and pictures with the Easter Bunny. Menu specials include local seafood, roast beef, glazed ham, lobster benedict, and blueberry-stuffed French toast plus Mimosa and Bloody Mary specials.
Reservations highly recommended.
UPCOMING EVENTS | DETAILS COMING SOON:
Spring Break Lunches
St. Patrick's Day Tasting
April in Paris Dinner
Easter Treats: A Children's Workshop
Space is limited, reserve your spots now. Please call 361.727.2644 or email firstname.lastname@example.org.